Jasmine Citrus Cake (6/8/10/12 inch) - Edith Patisserie

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Jasmine Citrus Cake

  • $65.40
    (Inclusive of GST)

A refreshing twist that adds a bright, tangy touch to the elegance of jasmine green tea. Our Jasmine Citrus Cake starts with a delicate jasmine green tea sponge, lightly brushed with honey syrup for a gentle sweetness. It’s layered with a bright mandarin orange cream and fruit, then wrapped in a smooth, sugar-free honey frosting that lets the natural flavours shine. Finished with delicate rose petals, marigold petals, raspberry sprinkles, and dehydrated orange slices, each bite is a vibrant blend of citrus and floral—perfect for brightening any moment.

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Cake should be kept refrigerated (not frozen) till time of consumption. Leftovers can be kept in the fridge in an air-tight container up to 3 days