Our Flourless chocolate cake is great as a guilt-free treat, especially for those on gluten-free diets. Made with Valrhona 66% dark chocolate. Decorated with icing sugar and berries.
In conjunction with National Volunteer Philanthropic Center's Giving Week, Edith Patisserie will donate $10 in support of our friends at Samaritans of Singapore (SOS) for every Flourless chocolate cake order placed between 11 November - 7 December 2019. Let’s embrace the true spirit of giving this Christmas season!