Standard Bakes
4" Mini Crown Cake
- $48.50
(Inclusive of GST)
This mini masterpiece is beautifully adorned with intricate buttercream ruffles and delicate gold accents. Topped with an elegant, golden crown adorned with pearls, it’s perfect for those moments when you want to feel like royalty! Whether it’s for a celebration or just to add a little magic to your day, this cake is as stunning as it is delicious.
This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy.
If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do not consume straight from the fridge as it will be crumbly and hard to cut.
The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.
Cake is 4" round and approx 3" tall. Feeds approx 2-3 pax.
Additional costs will apply for individual paper bags requested.
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