Two Tier Bohemian Rustic Cake
(Inclusive of GST)
This two-tiered bohemian-inspired design has gold-brushed accents on the circumference, crowned with a brown plaited wreath. Adorned with 24 Karat gold leaves placed individually by our cake artists. Decorated with hand-painted gold-tipped fondant feathers. Perfect for rustic, bohemian-themed occasions.
This design will feature slightly exposed cake sponge layers. The colour of the exposed cake layers will be dependent on the colour of the sponge/flavour chosen.
This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy.
If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do note consume straight from the fridge as it will be crumbly and hard to cut.
The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.