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Cookie Dough Speculoos Chocolate Cake
- $68.50
(Inclusive of GST)
A crowd favourite, our Cookie Dough Speculoos cake has something for everyone. Featuring cookie dough (eggless and without raw flour), speculoos spread and dark chocolate ganache between the layers of chocolate sponge, this cake is filled with all kinds of chocolatey goodness.
(NOTE: Only the cookie dough layer is eggless, the rest of the cake components contain eggs)
Order online and have your cake delivered to your doorstep in Singapore. Self-collection (from The Bakery at Outram Road) option is also available.
As this cake is frosted with ganache, it requires refrigeration (not frozen) till time of consumption and must be consumed at room temperature for best texture and easy cutting.
The cake can be displayed in an air-con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun or in warm and humid areas.
If refrigerated, thaw at room temperature for approx. 30-60min or until cream is soft to touch.
Do not consume straight from the fridge as it will be crumbly and hard to cut.Leftovers can be kept in the fridge in an air-tight container up to 3 days, thaw 20-30mins before consumption.
Our cakes have a 2 day ordering lead time. Do note that available slots are filled on a first come, first served basis. We recommend placing your tarts order ASAP to secure your slot!
In a hurry? Head to our on-demand same day or next day delivery and self-collection service, and order from our available offerings.