Bestsellers
Model: Standard
Fragrant oolong tea meets the warm, caramelised crunch of Lotus Biscoff in this crowd-favourite cake that’s comforting, balanced, and hard to stop at one slice. If you’re looking for an oolong tea cake in Singapore that isn’t overly sweet, this Biscoff oolong cake delivers strong speculoos flavour w..
$58.42
Ex Tax:$53.60
Model: NEW
Starting with dark chocolate sponge, this cake is layered with stretchy mochi cubes, black sesame cream, and black sesame chantilly. The black sesame is earthy and nutty yet not overpowering, and the mochi adds an interesting chewy texture against the soft chocolate sponge. ..
$58.42
Ex Tax:$53.60
Model: Standard
A light chiffon cake baked with candied Japanese yuzu peel - the choice for those looking for a light and refreshing cake option...
$16.30
Ex Tax:$14.95
Model: NEW
Chocolate sponge layered with silky chocolate cremeux, speculoos, paired with caramelised crepe biscuits for a crunchy texture...
$58.42
Ex Tax:$53.60
Model: Standard
Our bundt boasts a moist and tender crumb, expertly topped with a zesty lemon drizzle that provides a burst of citrusy freshness. The real showstopper, however, is the medley of mixed berries lovingly scattered on the cake. Each mouthful is an orchestra of flavours, as the tartness of the berries ha..
$63.22
Ex Tax:$58.00
Model: Standard
We've reimagined the popular Strawberry Matcha pairing as a cake, featuring the bright fruity flavour of strawberries against earthy matcha. On soft matcha sponge, we layer an airy matcha whipped cream and fresh strawberry cubes. The cake is finished with strawberry infused cream, freeze-dried straw..
$57.00
Ex Tax:$52.29
Model: Standard
Indulge guilt-free with our Blueberries & Cream Cake. This delightful treat features layers of sugar-free vanilla sponge, generously filled with fresh blueberries and cream. Finished with a light, sugar-free whipped cream, this cake is beautifully decorated with fresh blueberries, elegant chocolate ..
$58.42
Ex Tax:$53.60
Model: Standard
This cake was created for people who love cakes but not the sugar. With sugar-free and keto-friendly ingredients, it’s a wonderful choice for post-dinner indulgence without the guilt. Refreshing and not overly rich, it's easy to enjoy even after a full meal, and will be especially appreciated by tho..
$58.42
Ex Tax:$53.60
Model: Standard
For all the taro fans! This cake is made with soft layers of taro (purple yam) sponge, filled with light taro cream and chewy mochi pieces tucked in between. Every bite has creaminess from the taro filling and a little chew from the mochi, making it a flavour and texture combo that’s both familiar a..
$57.00
Ex Tax:$52.29
Model: Standard
This cake features soft, fluffy vanilla sponge layered with a light white peach cream cream and lychee fruit pieces, paired with a peach lychee whipped chantilly cream. A sophisticated and enjoyable flavour combination for all...
$57.00
Ex Tax:$52.29
Model: NEW
Our Yuzu Peach Cake pairs the citrus tang of Japanese yuzu with sweet, juicy peaches. It's made with a light yuzu sponge, layered with yuzu jam, fresh peach cubes, and smooth peach Chantilly cream.
A great pick for birthdays, celebrations, or afternoon tea, this cake offers a refreshing twist on cl..
$58.42
Ex Tax:$53.60
Model: Standard
Our Black Forest cake layers Kirsch-soaked chocolate sponge with fresh cream and chopped Griottine cherries. We finish the cake with dark chocolate chantilly, Kirsch-soaked cherries, roasted cocoa nibs, and a touch of gold leaves. Rich, and indulgent, it's the kind of cake that makes a celebration m..
$59.00
Ex Tax:$54.13