Rustic Woodland Cake

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Rustic Woodland Cake

  • $190.80
    (Inclusive of GST)

This popular woodland-themed cake has a pastel rainbow bunting and handcut tree trunks on the circumference. Decorated with fondant daisies, toadstools and logs. Each of these toppers are intricately and individually moulded by our fondant artists. Finished with a beautiful handsculpted cheerful fox topper to complete this rustic cake.



**This design is available in the sizes in the drop down list above.

All serving suggestions are recommendations and would ultimately depend on the size of slices served.

Weights are approximations only, please note that certain premium flavours tend to be slightly heavier.

Sizing Chart

This design will feature slightly exposed cake sponge layers. The colour of the exposed cake layers will be dependent on the colour of the sponge/flavour chosen

Do note that the fondant toppers are skewered with bamboo skewers for stability purposes. These skewers must be removed before the cake is consumed. 

Food safe dowels may be used to ensure structural stability of the cake. 

This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy.

If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do not consume straight from the fridge as it will be crumbly and hard to cut.

The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.